3 bedroom Agricultural Land in Nairobi, Nairobi

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Nairobi () is the capital and the largest city of Kenya. The name comes from the Maasai phrase Enkare Nairobi, which translates to "cool water", a reference to the Nairobi River which flows through the city. The city proper had a population of 4,397,073 in the 2019 census, while the metropolitan area has a population of 9,354,580. The city is popularly referred to as the Green City in the Sun.Nairobi was founded in 1899 by the colonial authorities in British East Africa, as a rail depot on the Uganda Railway. The town quickly grew to replace Mombasa as the capital of Kenya in 1907. After independence in 1963, Nairobi became the capital of the Republic of Kenya. During Kenya's colonial period, the city became a centre for the colony's coffee, tea and sisal industry. The city lies on the River Athi in the southern part of the country, and has an elevation of 1,795 metres (5,889 ft) above sea level.According to the 2019 census, in the administrative area of Nairobi, 4,397,073 inhabitants lived within 696 km2 (269 sq mi).Home to thousands of Kenyan businesses and over 100 major international companies and organizations, including the United Nations Environment Programme (UN Environment) and the United Nations Office at Nairobi (UNON), Nairobi is an established hub for business and culture. The Nairobi Securities Exchange (NSE) is one of the largest in Africa and the second-oldest exchange on the continent. It is Africa's fourth-largest exchange in terms of trading volume, capable of making 10 million trades a day.

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Agricultural land is typically land devoted to agriculture,[1] the systematic and controlled use of other forms of life—particularly the rearing of livestock and production of crops—to produce food for humans.[2][3] It is thus generally synonymous with farmland or cropland. The United Nations Food and Agriculture Organization and others following its definitions, however, also use agricultural land or agricultural area as a term of art, where it means the collection of:[4][5] "arable land" (a.k.a. cropland): here redefined to refer to land producing crops requiring annual replanting or fallowland or pasture used for such crops within any five-year period "permanent cropland": land producing crops which do not require annual replanting permanent pastures: natural or artificial grasslands and shrublands able to be used for grazing livestock This sense of "agricultural land" thus includes a great deal of land not actively or even presently devoted to agricultural use. The land actually under annually-replanted crops in any given year is instead said to constitute "sown land" or "cropped land". "Permanent cropland" includes forested plantations used to harvest coffee, rubber, or fruit but not tree farms or proper forests used for wood or timber. Land able to be used for farming is called "cultivable land". Farmland, meanwhile, is used variously in reference to all agricultural land, to all cultivable land, or just to the newly restricted sense of "arable land". Depending upon its use of artificial irrigation, the FAO's "agricultural land" may be divided into irrigated and non-irrigated land.

Source: https://en.wikipedia.org/